Cranberries – Fruit of Holidays
Cranberry and Orange Butter recipe [From Scratch]
Thanksgiving is all about giving thanks, making good food, being with family and enjoying festive spirits. Beginning of this season, you can see farmer’s market loaded with fresh cranberries and I am tempted to trap all flavor of this excellent fruit. I make sure to freeze some batches of cranberries to use in off season. And also make some Cranberry butter and Cranberry Relish to welcome the festive season. This recipe is especially famous in my family.
Sharing with you today: Cranberry and Orange Butter recipe
- 1/2 lbs – Cranberries
- 1 Orange Juice (And Zest of 1 Orange)
- 1 tbsp – Unsalted Butter
- 2/3 Cup – Sugar
Bring 1 cup water to boil in a heavy bottom sauce pan. Add cranberries and cover. Heat till all berries pop. Read More….
Read all steps with photos @ my website ChefDeHome .