Blueberry Clafoutis – For Special Valentine
I am sure you are searching web to impress your Valentine with something special this Valentine’s Day. If your answer is yes then I have an excellent easy and special recipe that can make “someone special” feel really very special.
“Clafoutis” – a warm and comforting dessert with hint of Cognac or brandy can make any evening special. I recommend this dessert for Valentine’s Day evening. So this valentine’s day, impress your valentine with this easy to make, easy on pocket scrumptious dessert.
Clafoutis Or Clafouti, is a baked French dessert made of cherries, arranged and baked in pancake-like batter. This simple yet so delicious recipe is traditionally made with cherries or prunes. Fruity berries like blueberry or black berry and even dehydrated prunes (dried plums) go perfect in Clafoutis. I have used fresh blueberries for this recipe. You can also use dried or frozen berries. Clafoutis batter is very easy to make. Clafoutis batter mixes up very easily in just one bowl. It has very simple ingredients, so as long as you have berries on hand, you can literally start making Clafoutis in moment’s notice.
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Happy Cooking and Happy Valentine’s Day from ChefDeHome







Blueberries are my significant others obsession. I may be making this very soon.
Blueberries are all time favorite of my husband. I always keep few frozen batches of blueberries in freezer for unexpected demands
Cheers!!
I made my first clafoutis last week (blackberry). I followed the recipe exactly, baking it until browned and puffed. It tasted very good but the texture surprised me. It was a bit spongy and wet inside, like a soufflé or pudding. Maybe I should I have cooked it a little longer. Maybe not. What is the right consistency for clafoutis? (By the way – yours looks delicious!)
Laura, consistency of Clafoutis can very depending upon taste. It can range from being very stiff, like a cake batter, to a very thin mix. Traditionally, Clafoutis’s batter is like slightly thin pancake batter and end result is like a cross between a cake and a pudding.
Looks really delicious. Happy Valentine’s!
I LOVE clafoutis! So simple and yummy. The very first thing I baked was a plum clafoutis.
Mmmmm…blueberries. Is one of those for me?
Looks delicious and so easy to make! Love the photos too, makes my mouth water
thanks for stopping by my blog @LBatykefer, you may want to check out my website http://www.chefdehome.com too
I’m going to try that! Looks tasty.
hi @janetsiharath, let me know how you like it.. the full recipe is available on my website http://www.chefdehome.com
Excellent looking clafoutis
thank you @MadDog
looks amazing! thanks for stoping by my blog. happy v-day!
This looks delicious!
Hello Chef! Thank you for visiting and loving the yummy pictures of your v-day clafoutis!!! I think blueberries might be up there as one of my favourite fruits to cook with. Haven’t made your delish looking spoon cake yet, but I love looking at the photo lol
Thanks @girlinafoodfrenzy, I am so glad you like my recipe photos. Clafoutis with blueberries is my all time favortite V-day special. I shall wait to get your feedback on delish Spoon Cake. Try it sooon. Cheers!!!
My favourite dessert, although I do prefer it with the traditional cherries. I can’t make it though, for some reason the batter always separates slightly so it’s denser at the bottom than at the top. Still tasty though!
@paulinelennard, Try this recipe, I promise Clafoutis will come out perfect.
I will definitely try this recipe. I can easily find heavy cream here in Mexico, and occasionally I can find fresh blueberries – but I do have a small stash of mixed dried cherries, blueberries and cranberries – maybe I’ll try that combination for Clafoutis. It looks like an amazing dish!
It sounds like it’s easy and ‘almost’ goof proof. Simple enough that even a single guy can make this special dessert.
looks incredible!
Thank you
looks wonderful
Thanks @egg104. I am glad you visited my blog.